Today I’m sharing a ridiculously simple technique to shred chicken breasts that has already saved me SO much time and energy in the kitchen — in fact, I can shred 10 pounds of cooked chicken breasts in 10 seconds or less!!
If you stock your freezer with cooked, shredded chicken, you will DEFINITELY want to read today’s tip!
I recently found a really great deal on broccoli at Costco… and since it’s my kid’s favorite vegetable, we’ve been buying and eating A LOT of broccoli lately.
And with spring just around the corner, I thought it might be fitting to share a super simple broccoli salad recipe that I’ve been making for years.
Now that James is inching closer to 8 months old, he is crawling all over the place, trying to pull himself up on furniture, and grabbing anything and everything he can grab. I have no doubt that he’ll be taking his first few steps in no time — which means it’s time to put a few more baby-proofing precautions in place!
Today, I’m sharing 10 simple ideas to keep your house safe for young children… and save your sanity in the process!
With all the teeny, tiny infant and toddler socks I’ve washed over the past few years, it might seem miraculous that (to the best of my knowledge) I have never lost one of them!
Today, I’m sharing my super simple (and frugal) laundry tip that has the potential to completely eliminate any lone socks around your home as well!
I’ve been asked over and over and OVER again if I would share a “Master List” of all the trees, shrubs, and perennials we planted… and since that would actually be really helpful for me to look back on as well, I figured it was time I compiled a list.
So, since spring is practically just around the corner (wishful thinking, maybe!) I’ve decided to share that list today!
Almost exactly 5 years ago, I shared a post about various different foods that I freeze, and over the past 5 years, that post has consistently been one of the most popular posts on my site. It has been shared thousands of times on Facebook and Pinterest and rarely a week goes by that I don’t get more comments and questions regarding that blog post.
Today I’m answering some of the most commonly asked freezer questions I’ve received.
Since many people know that I make digital photo books, I get lots and lots of questions about how I do it, how long it takes me, if I think I’ll be able to keep it up as we continue to have more children, etc. etc.
So, I thought it might be time for a blog post detailing exactly how I’m able to simplify the often overwhelming project of organizing photos into a book by using a few templates.
Since my kids LOVE rice, I’m always searching for new rice recipes to try. In a recent search, I learned that wild rice is very nutritious and packed with protein! I experimented with a few different recipes and am excited to share this chicken and wild rice stew with you today.
If you’re looking for an excuse to eat wild rice, a new recipe to add to your winter menu rotation, or a delicious way to get your kids to eat a few more veggies, this recipe is for you.
Last week, I shared a handful of baby items we had with Simon and James… but wished we would have had with Nora.
After writing that post, I started thinking more about the things we DID have with Nora that we have used over and over and over again with all 3 of our children… and I’m sharing a few of those today!
Over the last 5+ years, I have really embraced the cleaning power of vinegar — plain white vinegar. Not only is it extremely inexpensive, it’s also SO versatile — it can practically clean anything!
Today, I’m back with another vinegar-cleaning tip… and it might just offer those of you who don’t love the smell of vinegar a less-smelly alternative!
It’s very easy to quickly develop unrealistic expectations for our own homes, lives, bodies, spouses, children, and abilities… and in my experience, having unrealistic expectations is just another step towards an unhappy life.
If nothing else, I hope today’s post encourages you to be more mindful of your expectations and not let them be the cause of your unhappiness.
Our entire family loves the frozen, pre-packaged Chicken Cordon Bleu entrees. However, since one of the “healthier habits” I’m working on in 2016 is to eat less processed meats, I’ve been making this extremely simple Chicken Cordon Bleu Casserole instead.
The results are 2 thumbs up from Dave, a voluntary compliment about how yummy my food is from Nora, and a cheesy grin from Simon — I’d say that’s a winning recipe!
A recent conversation with a friend who is expecting her first baby sparked the idea for this post…
After having 3 children with VERY different personalities, all in different seasons of the year, and experiencing both genders, here are a handful of items I wish I would have had from the very beginning.
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